International Virtual Food Festival 3.10 & 3.11

international food festival flyer

Wednesday 7:30pm eventGLOBAL DISHES & INGREDIENTS Pastel (BRAZIL) Cooking Host: Will Bruce ’17 Ingredient List pastel dough (like wonton or dumpling dough that can be fried) oil white cheese (ricotta or brie) goiabada (any kind of jam or jelly) ALUMNI Ceviche (PERU) Cooking Host: Dawn Lopez ’20 Ingredient List ceviche- fish red onions green lime … Read more about this article

Global Photo Exhibit 2020

peru

Fall Global Photo Contest Cast your vote for the top 3 photos here: https://gcu.co1.qualtrics.com/jfe/form/SV_0dKa7P9SDokDQP3 Winning photos will be announced during our Study Abroad Student Panel during International Education Week (11/16-11/19) Costa Rica – photo by Stephanie Moreno (Spring 2020 Semester Abroad) Germany- photo by Landry Cheta (studying abroad at GCU from UK) Switzerland – photo … Read more about this article