Thursday, March 11th 3pm
San Bay Chicken (TAIWAN)
Cooking Host: Dr. Vincent Chen
Ingredient List
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chicken
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cup of sesame oil
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cup of rice wine
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cup of soy sauce
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brown sugar
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basil
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ginger
Professor
Isitshwala
(ZIMBABWE)
Cooking Host: Dr. Lindiwe Magaya
Ingredient List
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corn meal
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5 cups boiling water
professor
Cavatelli (ITALY)
Cooking Host: Dr. Susan Field
Ingredient List
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1 cup semolina flour (health food section) & pinch of salt
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clean countertop, fork, knife
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1 box strained italian tomatoes or 1 can of tomato sauce
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2-3 Tbs. pesto
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salt to taste
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optional: pinch of pizza peppers
professor